Haystack Mountain Goat Dairy is one of about 200 farmstead cheesemakers in America.
For the past 14 years, our cheeses have won many awards from the American Cheese
Society and the World Cheese Contest.
You're invited to learn more about us, to offer our
cheeses at your store or restaurant, and to find our cheeses at our many sales
outlets.
We're featured in Laura Werlin's article
in Food & Wine's
November
2007 issue
We're featured in Laura Werlin's article
in Food & Wine's
